NOODLES BIRIYANI

INGREDIENTS

Maggi Noodles  ( Double Pack ) - 1

Beef - 250 gms

Onion - 1 ( sliced )

Green Chillies - 2 ( sliced )

Coriander Leaves - 2 Tbsps ( chopped )

Oil - 2 Tbsps

TO MARINATE

Ginger & Garlic Paste - 1 Tbsps

Chilli Powder - 1 Tsp

Pepper Powder -1 Tsp

Turmeric Powder - 1 / 4 Tsp

Garam Masala Powder - 1 / 2 Tsp

Fennel Powder - 1 / 4 Tsp

Salt - to taste

Lemon Juice - 1 Tsp

METHOD

1. Marinate the beef along with the ingredients above

    for 30 minutes.

2. Pressure cook the marinated beef till soft.

3. Wait till pressure releases and set aside.

4. Cook noodles according to packet instructions and

    keep aside.

5. Heat oil in a pan and add the sliced onions and green

    chillies.

6. Saute till onions turn brown and add the cooked beef

    along with stock.

7. When the curry becomes slightly thick, add the cooked

    noodles and coriander leaves.

8. Mix well and remove pan from stove.

9. Serve hot.