INDIAN JAMUN MOJITO
INGREDIENTS
Ripe Indian Jamun - 5
Powdered Sugar - 1/4 cup
Lemon Juice - 1 Tbsp
Mint Leaves - 4
Club Soda - 1 cup
Ice Cubes - As Required
METHOD
Remove seed from jamun fruits and slice
Muddle sliced jamun fruits mint leaves powdered sugar and lemon juice in a tall glass
Add club soda and ice cubes stir well and serve immediately
Notes:
Adjust sweetness to suit your taste
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