KNOL - KHOL AND EGG SCRAMBLE

INGREDIENTS

Knol - khol - 1 ( grated )

Eggs - 2 ( beaten )

Onion - 1 ( chopped )

Green Chillies - 3 ( chopped )

Pepper Powder - 2 Tsps

Garam Masala Powder - 1 Tsp

Salt - to taste

Oil - 2 Tbsps

Curry Leaves - 1 Sprig

Dry Red Chillies - 2

METHOD

1. Heat oil in a pan and add the curry leaves and 

    red chillies.

2. Add the chopped onion and saute till pinkish.

3. Add the green chillies and grated knol-khol.

4. Saute till knol- khol is cooked and add salt

    garam masala and pepper to taste.

5. Add the beaten eggs and scramble till done.

6. Serve hot.