STRAWBERRY COMPOTE
INGREDIENTS
Strawberries - 3 1/2 cups
Orange Juice - 4 Tbsps
Lemon Juice - 1 Tbsp
Lemon Juice - 1 Tbsp
Sugar - 5 Tbsps
METHOD
Wash hull and chop strawberries
Place all the ingredients in a pan and cook over medium heat
Once the mixture starts to bubble lightly mash fruit chunks with a wooden spoon
Cook for nearly 15 minutes
Remove pan from stove cool at room temperature and store in air tight bottles
Keep refrigerated
Notes:
Add sugar as desired
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