Sunday, 19 April 2020

CANTALOUPE LASSI



CANTALOUPE LASSI 

INGREDIENTS 

Cantaloupe Fruit Pulp - 1 cup
Condensed Milk - 4 Tbsps 
Granulated Sugar - To Taste
Yoghurt - 1 cup
Milk - 1/2 cup

METHOD 

Make sure condensed milk cantaloupe fruit pulp and the milk are chilled
Put all the above ingredients in a mixer and blend with some ice cubes

Notes:

I have not used any aromatic spices 
A dash of cardamom powder can be used if liked
Serve chilled

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